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À la eco

Anders Algestam, Art Director, Fusilli, Grafisk Design, Grafisk Designer, Graphic Design, Graphic Designer, Malmö, Packaging Design, À la eco

​A ​pioneering ​​brand in the ​​Nordic ​​pasta segment​

 À la eco​ became​ a pioneer in the Nordic pasta segment with ​this fusilli made entirely out of ​red lentils, green peas and chickpeas.​ The popularity of the healthy and environmentally conscious pasta made À la eco a staple at Sweden's largest food retailer​s and forever changed the way we look at pasta.​ Our work with À la eco​ included packaging design, marketing material and fairs.

À la eco​ became​ a pioneer in the Nordic pasta segment with ​this fusilli made entirely out of ​red lentils, green peas and chickpeas.​ The popularity of the healthy and environmentally conscious pasta made À la eco a staple at Sweden's largest food retailer​s and forever changed the way we look at pasta.​ Our work with À la eco​ included packaging design, marketing material and fairs.

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